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In our bar and restaurant you can count on the passion and dedication of our chefs to create honest and delicious dishes. Our kitchen is focused on regional dishes and seasonal products. We prepare vegetables, fish, and meat with love and passion. We also create the most moreish sweet delights and present you with the most delectable hearty dishes. Our sommeliers are experts in their field, ensuring our wine cellar is stocked with a variety of wines.


  • On weekdays, you can join us for an extensive lunch buffet of regional dishes for €18.50 per person (buffets are served when multiple meetings or seminar have been booked)
  • Children are always welcome in our restaurant! 
  • If you would like to make a large group reservation, please contact us to discuss the several options

Please contact the reception to make a reservation.